The Not-So-Secret Society of Jewish Food Professionals
Who We Are
We are a networking group for chefs, food writers, food entrepreneurs, restaurateurs, and others in the San Francisco Bay Area who all identify as Jewish in some way. We meet quarterly, more or less, at member-owned establishments to network, shmooze and, of course, eat. Our goal is to support each other, help members form partnerships, offer mentoring opportunities and build community for Jews working in the food industry. To read about the group's origin story, go here.